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| Enjoy this
collection of Menus, Speisenkarten, Bill Of Fare... |
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...from
Restaurants, Biergaerten, Cafe's, Grills, Diners and Pubs around the world! |
Belgium
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ON
THE MENU
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Flamiche
(Leek tart) or Escaveche (fish)
*
Rabbit
or chicken in beer
*
Rombosses
(pastries), strawberry liqueur
*
Cheese
balls
*
Mocha
coffee and biétrumé (caramels))
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Foie
gras Or Small, grey snails
*
Andouilles
and andouillettes, Trappist beer
*
Frangipane
(almond) tart, Villers water
*
Goats'
cheese
*
Mocha
coffee and chocolates
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Avisances
or Turnovers (sausage and flaky pastry)
*
Trout
Or White/blue/Belgian steak, Bocq
beer
*
Wépion
strawberries, fruit wines
*
Cheeses
from the abbeys
*
Mocha
coffee and Rins and Dinant couque pastries
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The
pleasure of living, mosan gentleness, the taste of good
things, tradition, craftsmanship…. are all found in
Namur gastronomy.
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Every
valley within the province is a micro-region offering
the gourmand and gourmet a quality rural flavouré.
Besides
the dishes inherited from the small tribes passing
through the region over the course of the centuries,
some more recent products have given the province its
reputation today :
Duck
by-products: foie gras, cutlet, cassoulet, mousse …
to be enjoyed when eating out or to be cooked during
cookery courses given by the producers,
Snail
preparations: as the mascot of the Namur people who
are reputed to be slow like this gastropod, the
“small grey” snail is enjoyed in various forms,
Fruit
wines offer new flavours,
Home-made
beers
or those produced by the abbeys accompany cheese-based
preparations (matouffé, Flamiche (leek tart), crochon),
Internationally
renowned, the “white/blue/Belgian” breed of cattle
offers a quality meat on all restaurant menus,
Finally,
the “sweet things”: sweets, pastries, pralines,
chocolates, caramels bring joy to the desserts and
flavour the typical strawberry liqueur.
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...now, please click on
any of the links within the menu above or the source of the menu to go to
its home pages...
...all menus collected and
displayed serve the main purpose of being the best menu study guide available.
This site provides a vast variety of restaurant menus, styles and dishes...
...to get up to date
information, such as hours of operation, prices, latest menu changes, from any
restaurant listed here, please visit their home pages.
source: http://www.ftpn.be/an/gb_gouter_gastronom.htm
next
page
09/07/2001 07:13:31 PM
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Thank You and have a most beautiful day now...
...
as you pick at random to the left...
...
from our rich selection of...
...world-wide- taste-bud-kitzlers, aka restaurant menus...
...collected for you by
helmut s. |
2000-2001
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