helmut s.

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The Hospitality Skills CD-ROM set

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The Waiter's Digest Collection

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"Helmut' s  Special"

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Helmut' s  Special

From The Waiter's Digest Collection. This collection of helmut's writing and instructions appeals to people of all walks who are looking for down to earth real 'People Skills.' Be comfortable with decorating your own table, be a perfect host. Get an introduction to fine dining and elegant hotels. Read up on how high-society handles themselves in fine-places.

Get the following 5 CD-ROMs: Hospitality Tales ARS poetica GASTRONOMICAL | Just Table Settings | Just Waiting  and  Just Napkins 

...from Lithuania

 

 
 

 

 

Menu fragment

 

 

 

(Lt)

Salad:    
Salad "Garden" 3,70
Vegetable salad with jelly 5,90
Italian salad 6,10
Salad of Milan 6,90
Greek salad 8,20

Vegetable salad with roasted chicken

 

13,20
Soup:
Soup of the day 3,00
French onion soup 5,00
Broccoli cream 6,00

Creamy mushroom soup

 

6,90
Hot dishes:
Vegetarian vegetable baked pudding 9,00

fish

Fillet of ling with sesame in mustard sauce 12,70
Fillet of cod in shrimp, crab sauce 19,90

beef

Swiss beefstrogen with mushrooms 14,50
Stake in pepper with Brandy sauce and green butter 15,10
Piquant stake 15,20
Stake in red wine sauce 16,00

pork

Roast of "Boss" 16,20
Fillet of pork in cranberry sauce 16,50
Sirloin of pork in red wine, rosy pepper sauce 18,40

chicken

Fillet of chicken-meat 14,00
Roasted fillet of chicken-meat with Dutch cheese and hot vegetables 14,50

Rissole Kijev

 

14,50
Deserts:
Milkshake 2,50
Hot chocolate 5,00
Desert "Ice-cream Park 5,60

Desert of Ladies from Nemunaitis

 

6,00
Drinks:
Coffee "Lavazza" 2,50
Beer "Utenos" (0,5 l) 3,00
Beer "Kalnapilis" (0,5 l) 3,00

 

 

 

 

source:

http://www.nemunaspark.lt/en/restaurant/menu.html

...now,  please click on any of the  links within the menu above or the source of the menu to go to its home pages... 

...all menus collected and displayed serve the main purpose of being the best menu study guide available. This site provides a vast variety of restaurant menus, styles and dishes...

...to get up to date information, such as hours of operation, prices, latest menu changes, from any restaurant listed here, please visit their home pages.

01/07/2009 11:24:11 AM

Thank You and have a most beautiful day now... 

... as you pick at random one... 

... out of the selection of...

...world-wide- taste-bud-kitzlers, aka restaurant menu...   

...collected for you by  helmut s.

1 2 3 4 5 6 7 8 9 10
11 12 13 14 15 16 17 18 19 20
21 22 23 24 25 26 27 28 29 30
31 32 33 34 35 36 37 38 39 40
41 42 43 44 45 46 47 48 49 50
51 52 53 54 55 56 57 58 59 60
61 62 63 64 65 66 67 68 69 70
71 72 73 74 75 76 77 78 79 80
81 82 83 84 85 86 87 88 89 90
91 92 93 94 95 96 97 98 99 100
101 Menu - Samples - from around the worldUSA  -  California

2000-2001

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...and remember "Always use a napkin, so you don't mess up the red, white or blue dress..."

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