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SpanishRestaurants.com/menuSpain.htm 


Spain Restaurant &
Tapas Bar
  Menu
Paella our Specialty  -  Real Spanish Kitchen
113 W 13 St.
Between 6th & 7th Ave.
NY, NY  10011
(212) 929 9580
Dinner Soups Sea Food  Steaks-Chops Desserts Beverages
DINNER A la Carte
Fried Calamar........................................... $5.50
Shrimp Cocktail........................................   5.50
Jamōn Serrano...........................................  5.50
Chicken Liver with Sherry Wine..............  5.50
Snails with Burgundy Wine ...................... 5.50
Gambas al Ajillo......................................... 5.50
Spare Ribs ...................................................5.50
Soups
Onion Soups............................................ 2.75
Gazpacho .............................................. 2.75
 
 Sea Food
Shrimps with Green Sauce ............................. 12.50
Shrimp with Wine Sauce ............................... 12.50
Clams Marinera........................................ 12.50
Mussels with Green Sauce ............................. 11.25
Paella Valenciana with Lobster ....................... 15.50
Paella Marinera (Only Sea Food) ...................... 13.50
Paella Valenciana (Chicken, Sausages, and Sea Food)... 13.50
Mariscada with Egg Sauce (Mixed Sea Food) ............ 15.50
Mariscada with Green Sauce ............................ 15.50
Shell Crabs in Butter Sauce .......................... 17.95
Crab Meat with Green Sauce............................ 18.95
Lobster with Green Sauce ............................. 16.95
Shrimp with Rice ..................................... 12.50
Chicken with Rice .................................... 10.50
Trout Almandine ...................................... 10.25
Broiled Lobster....................................... 15.95
Shrimp a la Plancha .................................. 12.50
Merluza in Green Sauce ............................... 11.50
Zarzuela Espanola (MIxed Sea Food).................... 13.95
 Steaks  -  Chops
Broiled Sirloin Steak................................. $14.95
Broiled Pork Chops ...................................  11.95
Veal with Almond Sauce................................  11.75
Veal Sevillana......................................... 11.75
Beef Sauterne.......................................... 11.75
Bar B.Q. Filet of Pork with Almond Sauce .............. 11.75
Bar B.Q. Spare Ribs with Fruit Sauce .................. 10.75
Perdiz a la Espaņola .................................. 12.75
Half Broiled Chicken ..................................  9.00
Chicken Casserole .....................................  9.00
Chicken Bordelaisa.....................................  9.00
Eggs Malaguena ......................................... 9.00
Above Orders are served with Spanish Rice and Tossed Salad
Extraplate  . . $2.00
 
Desserts
Caramelo Custard....................................... 3.50
Laruco (Tartani with Creme de Menthe) .. 3.50
Guava and Cream Cheese .......................... 3.50
Ice Cream .................................................... 3.50
Coffee or Tea ......................................... 1.25
Cetro Coffee .......................................... 5.00
 
 Imported Wines
Red                                                               White
Paternina 20.95  9.50
Maraues del Riscal   21.95   9.75 
Viņa Pomal     21.95 
Rioja Rose`     16.95 
Rene Barbier      13.95 
Sangria ( white or red)   11.50   5.50 
Rene Barbier 13.95
Marques del Riscal   21.95    9.75
Rioja Puerta Vleja 19. 50
Brillante      18.95
Paternina      20.95      9.50
Rene Barbier (Rose)    13. 95 
Special Paternina Reserve                      Champagne 19.95 
(white, red)  30.00 
 
Liquors
Cocktails                   Scotches
Margarita.................         Chivas Regal.................
Tequila Cocktail.......       J. Walker, Black Label ......
Martini ..................          J. Walker, Red Label ........
Manhattan .........             Ballantine's ................
Daiquiri ..............           Dewar's White Label .........
Whiskey Sour ....            Teacher's ...................
Scotch Sour ....               J. & B ......................
Tom Collins ...... .          Cutty Sark ..................
Jack Rose ...........           White Horse .................
Orange Blossom......       Black & White ...............
Gin Alexander .......       Canadian Club ...............
Brandy Alexander ...      Seagram V.O. ................
Grasshopper ..............    RYE - All Blends ...........
Side Car...............................................................
Pink Lady ................................................................
Rob Roy ..................................................................
Sunger ................................................... ...................
Bloody Mary ........................................................
Bacardi Cocktail ................................................
Old Fashioned .....................................................
Dubonnet Cocktail ........ .....................................
Gimlet ................... ...............................
 
 
   Cordials
Cardenal Mendoza
Carlos I. Brandy
Remy Martin
Fundador
Veterano
Hennessy
Martell
Drambuie
Chartreuse
Grand Marnier
Liquor Strega
Anis del Mono
Cointreau
Pernod
Spain Restaurant &Tapas Bar
Paella our Specialty  -  Real Spanish Kitchen
113 W 13 St.
Between 6th & 7th Ave.      NY, NY  10011
(212) 929 9580
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03/14/2004 04:25:24 PM

source:

http://www.spanishrestaurants.com/menuSpain.htm

...now,  please click on any of the  links within the menu above or the source of the menu to go to its home pages... 

...all menus collected and displayed serve the main purpose of being the best menu study guide available. This site provides a vast variety of restaurant menus, styles and dishes...

...to get up to date information, such as hours of operation, prices, latest menu changes, from any restaurant listed here, please visit their home pages.

09/05/2001 08:30:15 PM

Thank You and have a most beautiful day now... 

... as you pick at random one... 

... out of the selection of...

...world-wide- taste-bud-kitzlers, aka restaurant menu...   

...collected for you by  helmut s.

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101 Menu - Samples - from around the worldUSA  -  California

2000-2001

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...and remember "Always use a napkin, so you don't mess up the red, white or blue dress..."

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