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Mariposa House Restaurant
Menu


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In addition to the items listed below, we also offer daily specials. For your convenience we accept MasterCard and Visa.

Lunch Menu Dinner Menu Wine List

Soups & Salads
Russian Mushroom Soup $4.50
Soup of the Day 3.50
Soup of the Day and House Salad 5.50
Soup of the Day and Half Sandwich 6.50
Chili and House Salad 6.95
Chili and Half Sandwich 6.95
House Salad 3.50
Cobb Salad 8.50
Caesar Salad 6.95
Caesar Salad with Chicken 7.95
Caesar Salad with Shrimp 8.95
Sandwiches, etc.
All sandwiches and burgers include choice of cup of soup of the day
or house salad or potato salad
Mediterranean Sandwich
(buffalo mozzarella, eggplant, tomato and basil)
$7.50
Greek Lamb Burger 
(lamb, beef, feta cheese, garlic served with a cilantro chutney)
7.95
Meat Loaf Sandwich
(homemade meat loaf served on an Italian bread)
7.95
BBQ Pork Sandwich
(tender pork loin served on an Italian bread)
7.95
Turkey Sandwich
(turkey breast with Swiss cheese served on an Italian bread)
7.50
Portabella Mushroom Burger
(grilled vegetarian burger with blue cheese)
7.95

Lunch Specials

Wednesday - Pasta Putanesca
(pasta with kalamata olives, anchovie paste, tomatoes, garlic and a lotta love)
$7.95
Thursday - Chicken Picatta
(sautéed and finished with lemon and capers)
9.50
Friday - Calamari Steak
(breaded with Italian bread crumbs and sautéed and finished with lemon)
9.50
Saturday - Fettuccine Mariposa
(sautéed mushrooms and green onions smothered in alfredo and tossed with bay shrimp)
8.50

Appetizers
Crabcake (prepared differently each week) $7.50
Sweetbreads (prepared differently each week) 8.50
 
Soups & Salads
Russian Mushroom Soup
   (sherry scented with sour cream and dill)
$5.50
Soup of the Day 4.50
Soup of the Day and House Salad 8.50
House Salad 4.50
 
Entrees
(includes soup of the day or house salad)
Pan Seared Filet Mignon (10 oz.)
   (with bacon, green onions and garlic mashed potatoes)
$18.00
Caramelized Hanger Steak
   (cabernet sauce served with herb roasted potatoes)
16.50
Double-Cut Pork Chop
   (caramelized apples and onions, calvados sauce)
16.50
Oven Roasted Chicken Breast
   (with Marsala wine, mushrooms, polenta)
15.50
Fresh Pacific Salmon
   (with cous cous, herb salad, cilantro pesto)
17.00
Calamari Steak
   (with lemon butter sauce and rice pilaf)
16.50
Fettuccine Mariposa
   (with Alfredo sauce, mushrooms and bay shrimp)
15.50
Pasta Puttanesca
   (with kalamata olives, anchovies, tomatoes and garlic)
14.50
  Plus Daily Specials
 
Desserts

Kahlua Mousse Cake

$4.50

New York Style Cheescake 4.50
Lemon Mouse 4.50
Bread Pudding (prepared with seasonal fruits) 3.50

House Wines by the Glass

Grand Cru Chardonnay '98 (Sonoma County) $4.50
Grand Cru White Zinfandel '99 (Sonoma County) 4.00
Chateau Julien Merlot '98 (Monterey County) 5.00
Grand Cru Cabernet Sauvignon '97 (Sonoma County) 4.50
Stanford California Brut (Woodbridge, California) 4.00
 

Premium Wines by the Glass

Paraiso Springs Chardonnay '97 (Monterey County) $5.00
Pietra Santa Chardonnay '97 (Cienega Valley) 5.00
Chateau Julien Sauvignon Blanc '98 (Monterey County) 5.00
Paraiso Springs Riesling '98 (Monterey County) 4.50
Pacific Rim Dry Riesling '98 (Santa Cruz County) 5.00
Bonny Doon Gewurztraminer (Santa Cruz County) 5.00
Vin Gris del Cigare Pink Wine '99 (Santa Cruz County) 5.00
 
Ca' del Solo Big House Red '98 (Santa Cruz County) 5.00
DeRose Cabernet Sauvignon '97 (Cienega Valley) 6.50
Flint Merlot '98 (Cienega Valley) 7.50
Paraiso Springs Syrah '98 (Monterey County) 7.00
Flint Zinfandel '97 (Cienega Valley) 7.00
Ruffino Fonte al Sole Sangiovese '99 (Tuscany, Italy) 5.00
Pietra Santa California Red '98 "Sasso Rosso" (Cienega Valley) 5.00
 
Muscat Vin de Glacier (Santa Cruz County) 6.00
Sandeman Rich Ruby Port (Portugal) 5.00
Sandeman Fine Tawny Port (Portugal) 5.00
Sandeman Founders Reserve Port (Portugal) 6.50
 

By the Bottle

Grand Cru Chardonnay '98 (Sonoma County) $15.00
Paraiso Springs Chardonnay '98 (Monterey County) 20.00
Pietra Santa Chardonnay '97 "Sasso Bianco" (Cienega Valley) 20.00
Boyer Chardonnay '98 (Monterey County) 28.00
Morgan Chardonnay '99 (Monterey County) 35.00
Chateau Julien Sauvignon Blanc '98 (Monterey County) 18.00
DeRose Viognier '97 (Cienega Valley) 34.00
Paraiso Springs Riesling '98 (Monterey County) 18.00
Pacific Rim Dry Riesling '98 (Santa Cruz County) 18.00
Bonny Doon Gewurztraminer (Santa Cruz County) 18.00
Grand Cru White Zinfandel '99 (Sonoma County) 13.00
Vin Gris del Cigare Pink Wine '99 (Santa Cruz County) 18.00
Muscat vin de Glacier (Santa Cruz County) 23.00
Ca' del Solo Big House Red '98 (Santa Cruz County) 18.00
Grand Cru Cabernet Sauvignon '97 (Sonoma County) 15.00
DeRose Cabernet Sauvignon '97 (Cienega Valley) 26.00
DeRose Hollywood Red '97 Red Table Wine (Cienega Valley) 38.00
DeRose Negrette '97 (Cienega Valley) 38.00
Chateau Julien Merlot '98 (Monterey County) 20.00
Flint Merlot '98 (Cienega Valley) 29.00
DeRose Merlot '97 (Cienega Valley) 34.00
Paraiso Springs Syrah '98 (Monterey County) 28.00
Flint Pinot Noir '98 (Cienega Valley) 34.00
DeRose Zinfandel '96 (Cienega Valley) 28.00
Flint Zinfandel '97 (Cienega Valley) 29.00
Pietra Santa '97 Sangiovese (Cienega Valley) 32.00
Ruffino Fonte al Sole Sangiovese '99 (Tuscany, Italy) 19.00
Pietra Santa California Red '98 "Sasso Rosso" (Cienega Valley) 20.00
 
Gloria Ferrer Sonoma Brut 34.00
Stanford California Brut (Woodbridge, California) 10.00

Return to Home Page
About the Mariposa House Restaurant
Your Hosts
Our Garden
Recipes
Photos from Behind the Scenes
Links to Local Websites

source:

http://mariposahouse.com/index.htm

...now,  please click on any of the  links within the menu above or the source of the menu to go to its home pages... 

...all menus collected and displayed serve the main purpose of being the best menu study guide available. This site provides a vast variety of restaurant menus, styles and dishes...

...to get up to date information, such as hours of operation, prices, latest menu changes, from any restaurant listed here, please visit their home pages.

03/14/2004 04:27:33 PM

Thank You and have a most beautiful day now... 

... as you pick at random one... 

... out of the selection of...

...world-wide- taste-bud-kitzlers, aka restaurant menu...   

...collected for you by  helmut s.

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101 Menu - Samples - from around the worldUSA  -  California

2000-2001

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