$69.95

From The Waiter's Digest Collection. This collection of helmut's writing and instructions appeals to people of all walks who are looking for down to earth real 'People Skills.' Be comfortable with decorating your own table, be a perfect host. Get an introduction to fine dining and elegant hotels. Read up on how high-society handles themselves in fine-places.

German Menu

Appetizer and Salads - Vorspeisen | Soups - Suppen | House Specialty | Main Courses - Hauptgerichte |
Fish and Seafood - Meeresfruechte | Fondues | Steaks by Weight | Ribs R Us | Desserts

Appetizer and Salads - Vorspeisen

Ungarischer Wurstsalat (Pork)
Hungarian style sausage and beef salad with capsicum and our secret mayonnaise dressing. rp19500

Salad Nicoise
Our version of this world favorite. Potatoes, green beans and tomatoes married with tuna, 

filleted anchovies, olives, and vinaigrette. rp19500

Carpaccio vom Rind
Marinated thin slices of herbed beef filet topped with virgin olive oil and shaved parmesan. rp19500

Schinken und Salamiplatte (Pork)
Mixed platter of German- and Italian-type hams and salami sausages served with brown bread, 

homemade pickles and mustard. rp19500

Hamburg Shrimp Salad
Fresh boiled shrimp, sweet onions and dill in a yoghurt mayonnaise dressing 

Served with multigrain bread. rp19500

Griechischer Fetta Salat
Greek type feta - cheese salad with greeus, capsicum and olives in fresh olive oil dressing. rp19500

Soups - Suppen Back to top

Soup of the day
Please enquire from our staff about today's selection. rp7500

Natural Tomato Soup
Made only from sun-dried tomatoes and beef stock, finished with a hint of gin. rp9500

Linsensuppe mit Frankfurter (Pork)
A German specialty, this lentil soup comes with chunks of pork franks. rp12500

Crème of Asparagus
Made from fresh lembang -- asparagus real crème and croutons. rp19500

Lauchsamtsuppe
A velvety crème of leek and potato soup garnished with crispy croutons. rp9500

Creme of wild mushroom
Champignons and shitake, real crème and fresh herbs give this soup the earthy taste. rp9500

Split Pea Soup
Traditional German specialty this hearty soup comes with diced bacon and whole pork frank. rp12500

House Specialty Back to top

Schweinshaxe (Pork)
A dish Germany is famous for! At least 1000gr pork knuckle marinated, slow cooked and 

prepared either lean (fat off) in Frankfurt style or grilled with sauerkraut, creamed potatoes 

and matching mustard. Frankfurt Style rp46500 Bavarian Style rp49500

Main Courses - Hauptgerichte Back to top

Coq au Vin
Tender chicken and vegetables stewed in Bordeaux wine served with boiled potatoes, rp29000

Rack of Lamb
Juicy Australian lamb chops grilled to your likening served with grilled Mediterranean vegetables. rp65000

Hungarian Goulash
Hearty stew of tender beef, capsicum and potatoes in paprika gravy. rp29500

Chicken Cordon Bleu
Tender chicken breast stuffed with lean ham and Emmental cheese, breaded and deep fried. 

Served with French fries and mixed salad. rp26500

Rindsroulade (Pork)
A Braised beef slices tilled with bacon, onion and gherkin in rich gravy served with 

mixed vegetables and creamed potatoes. rp26800

Rumpsteak "Bocuse"
Grilled Australian rump steak with onion-mustard gratin served with creamed potato and 

its natural juice. rp35000

Wienerwald Hendl
A true house specialty, a half chicken, specialty marinated and slow-roasted, 

comes with french-fries and mixed salad. rp22500

Bratwurst - Teller (Pork)
Choose from veal or pork sausage, or combination of both, served with 

braised red cabbage and home fried potatoes. rp24500

Osso - Bucco (Dutch Milk-fed Veal)
A word favorite from Italy braised veal leg in tangy tomato sauce and green peas 

served with fresh spatzle. rp69000

Leberkass (Pork)
Oven fresh German type meatloaf topped with onion gravy creamed potatoes 

and mixed salad. rp26800

Wiener Schnitzel
Thin, breaded veal escalope served with home fried potatoes and mixed salad. rp35000

Calf's Liver
Grilled slices of smooth textured veal liver topped with onion rings and 

served with apple & mashed potatoes. rp39500

GrilIspirale
Whole spiral of Nurmberg-type sausage grilled to perfection on a bed of original German sauerkraut 

and creamed potatoes. rp29500

Fish & Seafood Back to top

Gegrillte Riesengarnelen
Marinated jumbo prawns grilled to the point served with lemon-garlic butter on 

a bed of risotto Milanese. rp59000

Gebratene Seezunge mit Sardeflen Butter
Pan-fried whole sole topped with anchovies & butter and served with baby potatoes 

and green salad. rp39800

Fondues Back to top

 For a perfect companion we suggest:

Steaks by Weight Back to top

Carefully chosen, all our meats, local or imported, are in a class of their own. 

Barbequed to your likening, you select your favorite accomplishment:

Australian Tenderloin
Our best cut. Absolutely the best tenderloin imported into Indonesia. A must-try
1st 100gr rp40000 next 100gr rp20000

Australian Sirloin
Well-marbled with thin fat line and well marbled tender meats.
1st 100gr rp30000 next 100gr rp15000.

Australian Rack of Lamb ( lamb chops)
1st 100gr rp30000 next 100gr rp10000
Juicy and tender! Rosemary infused Australian rack of lamb grilled to perfection.

Bali Tenderloin
The best local steaks money can buy! Carefully selected and aged this steaks is excellent value.
1st 100gr rp20000 next 100gr rp7500

Swiss Steak
Loan, freshly minced beef seasoned to perfection and grilled crispy. We advise always to order well done.
1st 100gr rp17500 next 100gr rp7500

Ribs R Us Back to top

US Baby Back Spareribs slow roasted to perfection. Choose classic or spicy marination. Select your choice of side dishes:

Regular (about 400gr) rp55000
Large (about 600gr) rp65000
Full slab (about 800gr) rp75000

Apfel- und Birnenstrudel
Succulent apple and pear filling in filo-pastry served with vanilla ice-cream and gingery sauce. rp9500

Pflaumenkuchen
Bavarian type plum cake served with whipped cream. rp9500

Tiramisu
Famous Italian dessert made from Mascarpone crème and chocolate. rp14500

Kase & Frucht Schnifte
Cheese and fruit tart. rp12500